5 Delicious Chinese Cuisines in London You Must Try at a Restaurant
- Nanyang Blossom
- Jan 14
- 2 min read
Exploring the finest of Chinese cuisine in London is an exciting journey for foodies. Chinese cuisine has a long history and a wide range of flavors. There is something for everyone. The following five delectable Chinese cuisines you must try at a restaurant in London are perfect for those seeking to experience authentic flavors.

1. The Peking Duck
It is a classic you must try. One of the most well-known Chinese foods is Peking Duck. Emperors in Beijing were the first to eat this dish. Its succulent meat and crunchy skin are what set it apart.
It is roasted until the skin is crispy after allowing the duck to air dry. Sliced cucumbers and thin pancakes are typically served alongside it. You may even witness the chef carving the duck at your table when you visit a Chinese restaurant in London!
2. Dim Sum
An enjoyable way to eat a range of small dishes is with Dim Sum. This dish comes from Guangdong province. It is ideal for sharing with loved ones.
There are buns and dumplings stuffed with vegetables or pork. Tea is frequently paired with dim sum. This makes it a delightful social meal. Picture yourself seated at a table with steaming baskets of food!
3. Tofu Mapo
It is flavorful and spicy. Sichuan province is home to the fiery Mapo Tofu dish. It has been adored for its strong flavors since the late Qing Dynasty.
Soft tofu is served in this dish in a fiery sauce made with Sichuan peppercorns, minced meat and garlic. Many find the special numbing heat produced by the combination to be irresistible.
4. Chicken Kung Pao
A savory and sweet stir-fry. Another well-known dish of Sichuan origin is kung pao chicken. It blends sweet and savory flavors and is named after a 19th-century governor.
Diced chicken and vegetables like bell peppers and chili peppers are stir-fried in this dish. Its flavorful balance achieved through the use of vinegar and soy sauce will entice you to return for more.
5. The Hot Pot
Hot Pot is an experience rather than a meal. The ingredients are cooked in a bubbling pot of broth. Raw ingredients such as vegetables, seafood and thinly sliced meats are used to cook this dish.
Reveal a World of Flavors with Chinese Restaurant in London
You might want to enjoy Dim Sum with friends or indulge in the crispy Peking Duck. These foods offer a genuine taste of Chinese culture. Nanyang Blossom is one of the Best Chinese Restaurants in Knightsbridge where you can eat Chinese food. It provides classic recipes with contemporary twists that will definitely please your palate. Come and be a part of a delicious journey at Nanyang Blossom!
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